Line Cook - Fast-Paced Kitchen with Tip Pool

WILLAMETTE VALLEY VINEYARDS; Happy Valley (OR); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Competitive pay with a tip pool

Health, vision, and dental insurance

Generous team member discounts

Continuous growth opportunities

Job summary

A leading Oregon vineyard is looking for a skilled Line Cook to join their kitchen team. This position involves preparing high-quality Pacific Northwest-inspired dishes in a fast-paced environment. Candidates must have relevant experience, possess strong organizational and communication skills, and be able to lift 40 lbs. The role offers competitive pay, health insurance, and opportunities for growth within the company.

Qualifications

• Must be able to lift 40 lbs.
• Able to stand for the majority of the workday.
• Able to work in extreme heat, wet, cold, and humid conditions.
• Available to work evening, weekends, and holidays.

Responsibilities

• Order, stock, process, and prepare ingredients.
• Prepare food items during mealtime.
• Maintain service areas during the shift.
• Follow proper plate presentation and ensure consistent quality.

Skills

Organizational skills

Time-management skills

Teamwork

Communication skills

Multi-tasking

Education

Two to four years of related experience

Tools

Kitchen utensils

Fryer

Grill

Stove

Job description

A leading Oregon vineyard is looking for a skilled Line Cook to join their kitchen team. This position involves preparing high-quality Pacific Northwest-inspired dishes in a fast-paced environment. Candidates must have relevant experience, possess strong organizational and communication skills, and be able to lift 40 lbs. The role offers competitive pay, health insurance, and opportunities for growth within the company.