Line Cook: Fast-Paced Kitchen + Health Benefits & PTO

Hotel Investment Services, Inc.

Northern (KY)

Hybrid

USD 17,000 - 28,000

Part time

6 days ago
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Benefits offered by this job

ServSafe Food Handler Certification
401K with employer matching
Dining and Lodging Discounts
Health, Dental and Vision insurance
Paid time off
Short Term Disability

Job summary

The Pier is seeking a skilled line cook to join our kitchen team in a fast-paced environment. You will prepare and execute diverse menu items, ensuring consistency in taste, texture, and presentation while adhering to recipes and safety standards.

Applicants should bring proven line cook experience, strong teamwork, and the ability to work efficiently under pressure. Part-time and full-time schedules are available, with a focus on evenings, weekends, and holidays as required.

Qualifications

  • Proven experience working as a line cook or in a similar culinary role.
  • Familiarity with operating and maintaining kitchen equipment such as grills, ovens, salamanders, broilers, fryers.
  • Ability to prioritize tasks and work efficiently in a fast-paced kitchen.

Responsibilities

  • Prepare and execute a variety of menu items, including appetizers, entrees, and sides, following established recipes and guidelines.
  • Cook and grill food items according to specified methods, temperatures, and portion sizes to ensure quality.
  • Adhere to strict food safety and sanitation standards, including proper handling, labeling, and storage of ingredients.

Skills

Line cook experience
Food safety practices
Team collaboration
Multitasking
Attention to detail

Tools

Grills
Ovens
Salamanders
Broilers
Fryers

Job description

The Pier is seeking a skilled line cook to join our kitchen team in a fast-paced environment. You will prepare and execute diverse menu items, ensuring consistency in taste, texture, and presentation while adhering to recipes and safety standards.

Applicants should bring proven line cook experience, strong teamwork, and the ability to work efficiently under pressure. Part-time and full-time schedules are available, with a focus on evenings, weekends, and holidays as required.

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