Line Cook - Fast-Paced Kitchen, Growth & Team Spirit

Workstream; Tarpon Springs (FL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Hourly Pay based on experience

Discounted shift meal

Health insurance with large employer +

Vision, dental, life insurance and STD

Pet insurance and other programs

Growth opportunities

Job summary

Hellas Bakery & Pita in Tarpon Springs, Florida seeks a Line Cook to own a station from setup to breakdown while delivering dishes with speed, accuracy, and care. The role emphasizes cleanliness, safety, and pride in every plate to shape the guest experience.

We offer hourly pay based on experience, a family-owned team culture, and benefits including health insurance, vision, dental, and more. Join a hospitality-focused kitchen dedicated to Greek pastries and meals.

Qualifications

• At least a year of full-service cooking or similar experience in a fast-paced, high-volume setting.
• Knowledge of food prep, cooking basics, and food safety.
• Strong communication and multitasking skills
• Reliability, professionalism, and a team-player mindset
• High school diploma or equivalent
• Florida Food Handler Certification (will be required after 60 days of employment)

Responsibilities

• Prepare and cook dishes with speed, accuracy, and consistency.
• Own your station from setup to breakdown, keeping it stocked and clean.
• Follow recipes, portion standards, and food safety guidelines.
• Operate and care for kitchen equipment safely.
• Jump in where needed to support the team; adaptability is key.
• Take pride in every plate as your work shapes the guest experience.

Skills

Cooking

Food safety

Communication

Teamwork

Reliability

Education

High school diploma or equivalent

Florida Food Handler Certification

Job description

Hellas Bakery & Pita in Tarpon Springs, Florida seeks a Line Cook to own a station from setup to breakdown while delivering dishes with speed, accuracy, and care. The role emphasizes cleanliness, safety, and pride in every plate to shape the guest experience.

We offer hourly pay based on experience, a family-owned team culture, and benefits including health insurance, vision, dental, and more. Join a hospitality-focused kitchen dedicated to Greek pastries and meals.