Line Cook: Fast-Paced Kitchen, Growth & Benefits

farmersrestaurantgroup; King of Prussia (PA); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Health insurance

Dental and vision plans

Paid time off

Dining and shift meal discounts

Parental leave

Short-term disability

Mental health resources

Job summary

Farmers Restaurant Group is seeking a Line Cook to join its kitchen team where everything is made from scratch. You will portion ingredients, prepare dishes to standard, and maintain cleanliness and safety in a fast-paced setting.

This role offers competitive hourly pay and benefits after onboarding, with opportunities for training and career development in a growing, restaurant-owned company committed to great food and service.

Qualifications

• One year plus cooking experience, preferably in a high-volume kitchen.
• Able to work in a fast-paced, loud kitchen environment.
• Commitment to hospitality and food quality.
• Ability to lift up to 50 pounds and be on your feet for long periods.
• Able to read and follow recipes to standards.

Responsibilities

• Prepare basic components of each dish using standard recipes.
• Cook a variety of meats, seafood, poultry, and vegetables with kitchen equipment and techniques.
• Stock and maintain line stations to ensure smooth service.
• Portion food according to standard sizes and recipe specs.
• Follow plate presentation, hygiene, and sanitation standards.
• Assist other shifts with food prep when needed.

Skills

Cooking

Teamwork

Food safety

Communication

Job description

Farmers Restaurant Group is seeking a Line Cook to join its kitchen team where everything is made from scratch. You will portion ingredients, prepare dishes to standard, and maintain cleanliness and safety in a fast-paced setting.

This role offers competitive hourly pay and benefits after onboarding, with opportunities for training and career development in a growing, restaurant-owned company committed to great food and service.