Line Cook: Fast-Paced Scratch Kitchen, Growth & Benefits

Naked Farmer

Nashville (TN)

On-site

USD 28,929 - 31,684

Full time

14 days+
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Benefits offered by this job

Competitive salary
Profit-sharing incentives
401K
Annual paid vacation
Health, dental, and vision insurance
Career progression
Complimentary Naked Farmer meal
Flexible work schedule

Job summary

Naked Farmer is a farm-to-table fast casual restaurant expanding across Tennessee and beyond. As a Line Cook, you will join our culinary team, mastering multiple cooking stations and preparing dishes to our high standards.

You’ll learn our recipes and processes, work with energetic chefs, and contribute to a fast-paced, team-oriented kitchen. Experience isn’t required—we teach you the craft and support your growth with daily opportunities.

Qualifications

  • A passion for real, good food and a willingness to learn new culinary skills.
  • Strong work ethic and reliability.
  • Ability to meet the job's physical demands, such as lifting up to 50 pounds.
  • Team-oriented mindset and commitment to excellent service.
  • Excellent communication skills.
  • Attention to detail and problem-solving mindset.

Responsibilities

  • Prepare, mix, and cook a variety of foods using recipes as a guide.
  • Learn and work across different kitchen stations.
  • Support the team during all service times.
  • Handle multiple tasks in the kitchen, standing and moving for extended periods.
  • Uphold Naked Farmer's food safety and cleanliness standards.
  • Deliver consistently high-quality food in a fast-paced environment.

Skills

Excellent communication
Teamwork
Reliability
Attention to detail
Willingness to learn
Physical stamina

Job description

Naked Farmer is a farm-to-table fast casual restaurant expanding across Tennessee and beyond. As a Line Cook, you will join our culinary team, mastering multiple cooking stations and preparing dishes to our high standards.

You’ll learn our recipes and processes, work with energetic chefs, and contribute to a fast-paced, team-oriented kitchen. Experience isn’t required—we teach you the craft and support your growth with daily opportunities.

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