Line Cook | Fast-Paced Kitchen, Flexible Scheduling

High 5 Hospitality LLC; Rehoboth Beach (DE); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Discounted meals

Tuition reimbursement

Benefits and PTO

Values-based leadership

Advancement opportunities

Flexible scheduling

Job summary

High 5 Hospitality LLC invites Heart of House team members to support daily operations across our growing hospitality group with five award-winning brands. You will assist in food preparation, maintaining quality, and stock control to ensure consistent guest experiences.

Roles emphasize sanitation, equipment maintenance, and adherence to safety standards while contributing to an efficient, guest-focused kitchen environment.

Qualifications

• 3–5 years Heart of House experience in a full-service restaurant.
• Serve Safe certification preferred.

Responsibilities

• Prepare, cook, and plate food to restaurant standards.
• Maintain proper temperature controls and food safety.
• Assist with inventory and stock rotation.
• Keep workspace clean and sanitary per regulations.
• Operate kitchen equipment safely and report issues.

Skills

Heart of House experience

Food safety knowledge

Sanitation procedures

Inventory management

English proficiency

Equipment operation

Education

Serve Safe certification

Job description

High 5 Hospitality LLC invites Heart of House team members to support daily operations across our growing hospitality group with five award-winning brands. You will assist in food preparation, maintaining quality, and stock control to ensure consistent guest experiences.

Roles emphasize sanitation, equipment maintenance, and adherence to safety standards while contributing to an efficient, guest-focused kitchen environment.