Line Cook — Fast-Paced Kitchen, Flexible Hours

Dave & Buster's Management Corporation, Inc.

Franklin (Venango County)

On-site

USD 22,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Medical
Dental
Vision
401K
FREE GAMES
Flexible schedules

Job summary

Dave & Buster’s is seeking a line cook to deliver an exceptional guest experience through the preparation and presentation of our menu. You will handle and cook all food items by recipe and ensure safety and quality standards in a fast-paced dining environment.

We value teamwork, cleanliness, and a friendly, can-do attitude. The role requires 18+ years, ability to communicate clearly with teammates, and flexibility to work days, nights and weekends; prior kitchen experience is preferred but not

Qualifications

  • Must be friendly and able to smile a lot while working days, nights and/or weekends.
  • Must demonstrate ability to clearly communicate with other team members.
  • Must be disciplined and self-motivated.
  • Is dressed in accordance with dress guidelines, looking neat, clean and professional at all times.
  • Must be at least 18 years of age.

Responsibilities

  • Prepare and cook all food items by recipe and to specification.
  • Responsible for station maintenance, cleanliness and sanitation.
  • Maintains cleanliness and sanitation of all kitchen areas.
  • Controls costs by following prep sheets to ensure freshest product and minimize waste.
  • Assists other Team Members as needed.

Skills

Friendly demeanor
Clear communication
Discipline
Self-motivation
Kitchen cleanliness

Job description

Dave & Buster’s is seeking a line cook to deliver an exceptional guest experience through the preparation and presentation of our menu. You will handle and cook all food items by recipe and ensure safety and quality standards in a fast-paced dining environment.

We value teamwork, cleanliness, and a friendly, can-do attitude. The role requires 18+ years, ability to communicate clearly with teammates, and flexibility to work days, nights and weekends; prior kitchen experience is preferred but not

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