Line Cook: Fast-Paced Kitchen, Career Growth

Lakeside Casino & RV Park

Pahrump (NV)

On-site

USD 19,000 - 30,000

Full time

14 days+
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Job summary

Golden Pahrump Lakeside, LLC is seeking a Cook to deliver high-quality dishes and oversee kitchen operations during shifts. You will ensure ingredients are fresh, properly stored, and prepared to standard, with attention to detail and efficiency affecting the culinary team’s success.

The role requires 1 year of cooking experience in a high-volume kitchen, strong knife skills, and the ability to work well in a fast-paced environment while maintaining safety standards and teamwork.

Qualifications

  • 1 year of cooking experience in a high-volume or fast-paced kitchen.
  • Strong knife skills and ability to handle kitchen tools with precision and safety.
  • Ability to follow instructions and complete tasks accurately in a fast-paced environment.
  • Strong communication skills and willingness to work as part of a team.
  • Committed to fostering a respectful, inclusive, and safety-conscious work environment.

Responsibilities

  • Provide timely and courteous guest service.
  • Prepare all food items in accordance with standard recipes or supervisor direction.
  • Ensure proper storage, rotation, and labeling of ingredients to maintain freshness and safety standards.
  • Monitor kitchen equipment and refrigeration units to ensure cleanliness and operational condition.
  • Maintain a clean and organized workstation and assist the chef with food preparation.

Skills

Cooking experience
Knife skills
Follow instructions
Team player
Safety-conscious

Education

High school diploma or equivalent

Job description

Golden Pahrump Lakeside, LLC is seeking a Cook to deliver high-quality dishes and oversee kitchen operations during shifts. You will ensure ingredients are fresh, properly stored, and prepared to standard, with attention to detail and efficiency affecting the culinary team’s success.

The role requires 1 year of cooking experience in a high-volume kitchen, strong knife skills, and the ability to work well in a fast-paced environment while maintaining safety standards and teamwork.

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