Line Cook - Fast-Paced Japanese Kitchen | Flexible Hours

Miru NYC; New York (NY); On-site; USD 40,000 - 55,000; Full time

Job summary

Miru NYC is seeking a dedicated Line Cook to join our team in New York, focusing on delivering exceptional culinary experiences. The successful candidate will be responsible for preparing and cooking high-quality dishes while maintaining the highest standards of food safety and presentation.

With a commitment to quality and creativity, you will play a key role in ensuring all orders are executed efficiently. We value diversity in our workforce and provide an inclusive environment for all employees.

Qualifications

• Minimum 2 years of experience in a high-volume kitchen.
• Strong knife skills and proficiency in diverse cooking techniques.
• Ability to follow recipes accurately and produce consistent results.
• Detail-oriented and efficient under pressure.

Responsibilities

• Prepare high-quality dishes as per guest orders.
• Cook menu items and ensure timely delivery.
• Maintain cleanliness and organization in the kitchen.
• Follow all food safety and sanitation standards.

Skills

Knife skills

Cooking techniques

Communication

Teamwork

Tools

Kitchen equipment

Job description

Miru NYC is seeking a dedicated Line Cook to join our team in New York, focusing on delivering exceptional culinary experiences. The successful candidate will be responsible for preparing and cooking high-quality dishes while maintaining the highest standards of food safety and presentation.

With a commitment to quality and creativity, you will play a key role in ensuring all orders are executed efficiently. We value diversity in our workforce and provide an inclusive environment for all employees.