Line Cook: Fast-Paced Gourmet Kitchen Excellence

Canopy by Hilton Jersey City; Jersey City (NJ); On-site; USD 27,552; Full time

Job summary

A leading hospitality group is seeking a passionate Line Cook for its Jersey City location. The ideal candidate should have a culinary diploma or high school education and previous experience in a high-quality restaurant or 5-star hotel. Responsibilities include food preparation, ensuring cleanliness, and assisting the Senior Sous Chef in maintaining high culinary standards. The position offers an hourly wage of $20, making it a fantastic opportunity for culinary enthusiasts who thrive in a lively environment.

Qualifications

• Previous hospitality or catering industry experience as a Line Cook.
• Basic computer skills and familiarity with inventory systems.
• Ability to work in a lively, fast-paced environment.

Responsibilities

• Assist Senior Sous Chef and maintain high cuisine standards.
• Prepare menu items by strictly following recipes.
• Ensure cleanliness and sanitation of work area.
• Cook food according to quality and presentation standards.

Skills

Teamwork skills

Attention to detail

Ability to lift up to 25 lbs

Cooking passion

Education

High school education or diploma in culinary

Tools

Kitchen equipment operation

Job description

A leading hospitality group is seeking a passionate Line Cook for its Jersey City location. The ideal candidate should have a culinary diploma or high school education and previous experience in a high-quality restaurant or 5-star hotel. Responsibilities include food preparation, ensuring cleanliness, and assisting the Senior Sous Chef in maintaining high culinary standards. The position offers an hourly wage of $20, making it a fantastic opportunity for culinary enthusiasts who thrive in a lively environment.