Line Cook & Expo Pro — Start at $21/hr

Packs Tavern

Asheville (NC)

Sur place

USD 29 000 - 39 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Medical benefits
Paid time off
Shift meals
Employee discounts
Growth opportunities
Team environment

Résumé du poste

Pack's Tavern in downtown Asheville is seeking an experienced Line Cook to join our kitchen team. You will prepare and plate items for lunch and dinner, work multiple stations, and coordinate with expo to ensure efficient service.

We value teamwork, attention to detail, and a culture of respect. The starting pay is $21 per hour, with benefits and opportunities for growth within our organization.

Qualifications

  • Previous line cook experience required.
  • Previous expo/expediting experience strongly preferred.
  • Comfortable working in a fast‑paced, high‑volume kitchen.
  • Strong communication and multitasking skills.
  • Ability to stay organized and composed during busy service.
  • Reliable, punctual, and team‑oriented.
  • Takes pride in food quality, consistency, and presentation.
  • Ability to stand for extended periods and perform the physical requirements of the position.

Responsabilités

  • Prepare and execute menu items for lunch and dinner service with accuracy and consistency.
  • Work multiple stations as needed during service.
  • Work expo when needed, helping coordinate tickets, communicate with the line and FOH team, and ensure food leaves the kitchen accurately and efficiently.
  • Maintain high standards for food quality, presentation, and consistency.
  • Keep your station clean, organized, and properly stocked.
  • Follow all food safety and sanitation standards.
  • Communicate effectively with kitchen team members and management.
  • Assist with prep, cleaning, and closing responsibilities.
  • Take ownership of your station and contribute to the overall success of the kitchen.

Description du poste

Pack's Tavern in downtown Asheville is seeking an experienced Line Cook to join our kitchen team. You will prepare and plate items for lunch and dinner, work multiple stations, and coordinate with expo to ensure efficient service.

We value teamwork, attention to detail, and a culture of respect. The starting pay is $21 per hour, with benefits and opportunities for growth within our organization.

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