Line Cook: Elevate Plates in a Busy, Team-Driven Kitchen

Local Food Group; Carson City (NV); On-site; USD 19,000 - 28,000; Full time

Job summary

Local Food Group is seeking an experienced line cook for Great Basin Brewing Company in Carson City, NV. You will prepare dishes to restaurant standards, assist with food prep, and maintain a clean, sanitary kitchen.

Ideal candidates have previous cook experience, are able to lift 30+ lbs, stand for long periods, and work flexible nights, weekends, and holidays. ServeSafe or Food Handler certification is preferred or willingness to attain it.

Qualifications

• Previous restaurant cook experience
• ServeSafe or Food Handler certification or willingness to attain
• Effective communication skills
• Ability to lift 30+ lbs
• Ability to stand for 8+ hours
• Flexibility to work nights, weekends and holidays

Responsibilities

• Inspect and maintain cleanliness of prep areas and surfaces to ensure safe handling
• Maintain freshness and rotate stock to preserve quality
• Prepare food according to recipes and restaurant standards
• Respond to guest feedback with professionalism
• Communicate effectively with chefs and front-of-house team

Skills

Effective communication

Food safety knowledge

Lift 30+ lbs

Stand 8+ hours

Teamwork

Education

ServeSafe or Food Handler certification

Job description

Local Food Group is seeking an experienced line cook for Great Basin Brewing Company in Carson City, NV. You will prepare dishes to restaurant standards, assist with food prep, and maintain a clean, sanitary kitchen.

Ideal candidates have previous cook experience, are able to lift 30+ lbs, stand for long periods, and work flexible nights, weekends, and holidays. ServeSafe or Food Handler certification is preferred or willingness to attain it.