Line Cook — Elevate Fine-Dining Experience

sbe Lifestyle Hospitality; Los Angeles (CA); On-site; USD 38,000 - 48,000; Full time

Job summary

Line Cook position at sbe Lifestyle Hospitality in Los Angeles demands excellence in food preparation and presentation across high-end dining environments. You will be responsible for setting up, stocking, cooking, and plating dishes according to recipes, while maintaining strict sanitation and safety standards.

The role requires organization, speed, and strong communication in a fast-paced venue. Applicants should have at least two years of relevant experience, be 18+, and possess a valid ANSI

Qualifications

• Minimum two years of experience in a high-end dining restaurant.
• Must be at least 18 years old.
• Must provide documentation to work in the United States.
• ANSI approved Food Handler Card and Responsible Beverage Service certificate required.

Responsibilities

• Set up, stock, cook, and present dishes according to recipes at the assigned station.
• Maintain sanitation and comply with SOPs and HACCP regulations.
• Keep a clean, organized work area and proper hygiene.
• Follow company policies including food safety and security.

Skills

Food preparation

Communication

Time management

High-end dining

Safety adherence

Tools

Blender

Mandoline

Knives

Job description

Line Cook position at sbe Lifestyle Hospitality in Los Angeles demands excellence in food preparation and presentation across high-end dining environments. You will be responsible for setting up, stocking, cooking, and plating dishes according to recipes, while maintaining strict sanitation and safety standards.

The role requires organization, speed, and strong communication in a fast-paced venue. Applicants should have at least two years of relevant experience, be 18+, and possess a valid ANSI