Line Cook - Day Shift (Full-Time)

Ativo Yuma

Yuma (AZ)

On-site

USD 21,000 - 28,000

Full time

6 days ago
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Job summary

Ativo Yuma is seeking a Line Cook to prepare and assemble meals in alignment with resident dietary needs and recipes. You will work with a kitchen team to ensure timely, quality service and maintain a clean, safe workspace.

Experience in a healthcare or facility food service is a plus, with a focus on safety and sanitation. The role emphasizes adherence to dietary requirements, efficient workflow, and collaboration with culinary staff to meet resident preferences while maintaining high food

Qualifications

  • Must have a high school diploma or equivalent.
  • Prior experience in similar facility or food service is a plus.
  • Knowledge of safety and sanitation practices to prevent cross-contamination.

Responsibilities

  • Cook and prepare dishes according to recipes and dietary requirements of residents.
  • Plate and present meals in an appealing manner aligned with dietary guidelines.
  • Work efficiently to ensure meals are prepared and served on schedule.
  • Maintain a clean and sanitary work area complying with health codes.
  • Follow food safety regulations for storage, handling and preparation.
  • Assist in inventory by noting usage and restocking supplies as needed.
  • Modify dishes to meet dietary restrictions such as low sodium or diabetic-friendly options.

Skills

Food safety
Communication
Time management
Cooking techniques
Recipe following
Dietary modification

Education

High School Diploma or equivalent

Job description

Ativo Yuma is seeking a Line Cook to prepare and assemble meals in alignment with resident dietary needs and recipes. You will work with a kitchen team to ensure timely, quality service and maintain a clean, safe workspace.

Experience in a healthcare or facility food service is a plus, with a focus on safety and sanitation. The role emphasizes adherence to dietary requirements, efficient workflow, and collaboration with culinary staff to meet resident preferences while maintaining high food

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