Line Cook - Creative, Fast-Paced Kitchen

RiverPlace Hotel

Portland (OR)

Sur place

USD 21 000 - 30 000

Plein temps

14 jours+

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Résumé du poste

RiverPlace Hotel is seeking a passionate line cook to join our culinary team in Portland. You will prepare, cook, and garnish distinctive dishes that honor place and craft, working in a fast-paced environment with a focus on safety and quality.

You bring two years of culinary training or related kitchen experience, solid knowledge of food safety and sanitation, and a collaborative, people-focused approach to delivering memorable meals for our guests.

Qualifications

  • Flexibility with work days and hours.
  • Two years of culinary training or related kitchen experience.
  • Knowledge of food safety, sanitation, food products, and food service equipment.
  • People person who enjoys cooking and values kitchen cleanliness.

Responsabilités

  • Work in a fast-paced environment while following safe food prep practices.
  • Communicate effectively with guests and colleagues.
  • Contribute creatively to distinctive dishes and authentic food experiences.
  • Read and follow recipes accurately.

Connaissances

Food safety knowledge
Sanitation knowledge
Food products knowledge
Food service equipment knowledge

Formation

Culinary training

Description du poste

RiverPlace Hotel is seeking a passionate line cook to join our culinary team in Portland. You will prepare, cook, and garnish distinctive dishes that honor place and craft, working in a fast-paced environment with a focus on safety and quality.

You bring two years of culinary training or related kitchen experience, solid knowledge of food safety and sanitation, and a collaborative, people-focused approach to delivering memorable meals for our guests.

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