Line Cook: Craft Exceptional Dishes in a Premium Kitchen

Lawry's Restaurants Inc.; Newport Beach (CA); On-site; USD 27,552 - 31,684; Full time

Benefits offered by this job

401K

Medical, Dental, Vision Insurance

Generous Dining Discount

Daily Co-worker Meal

Tuition Reimbursement

Job summary

Lawry's Restaurants Inc. is seeking a Line Cook for their Newport Beach location. The successful candidate will have strong knife skills and collaborate with the Chef to prepare and cook a variety of dishes. Responsibilities include ensuring compliance with food safety policies and maintaining a hygienic work area.

The role requires at least two years of experience in high-end dining establishments and involves assisting in coordinating service with Dining Room Servers to ensure quality guest experiences.

Qualifications

• At least two years of previous experience as a Line Cook or Carver.
• Current Local/State Food Handler’s Training Certifications.
• Able to stand for up to eight hours.

Responsibilities

• Prepare and cook food for guests and co-workers.
• Ensure compliance with food safety handling policies.
• Collaborate with Chef/Sous Chef on menu items.

Skills

Knife skills

Food safety compliance

Teamwork

Multitasking

Basic math proficiency

Education

High school diploma or GED

Culinary education

Job description

Lawry's Restaurants Inc. is seeking a Line Cook for their Newport Beach location. The successful candidate will have strong knife skills and collaborate with the Chef to prepare and cook a variety of dishes. Responsibilities include ensuring compliance with food safety policies and maintaining a hygienic work area.

The role requires at least two years of experience in high-end dining establishments and involves assisting in coordinating service with Dining Room Servers to ensure quality guest experiences.