Line Cook — Competitive Pay & Waste-Smart Prep

Troon; Brewster (WA); On-site; USD 25,000 - 30,000; Full time

Job summary

Troon is seeking a kitchen associate to prepare various food products for restaurant and banquet operations, ensuring high-quality guest experiences.

Responsibilities include following production plans, minimizing waste, maintaining sanitation, and promptly notifying supervisors of equipment issues, while also requisitioning supplies and ensuring proper food storage and safety practices. Regular attendance is expected.

Qualifications

• High school diploma or GED; or 1–3 months related experience and/or training; or equivalent combination of education and experience.

Responsibilities

• Prepares sufficient quantities of food product in accordance to production plan or forecast needs.
• Utilizes whole food products, eliminating any waste.
• Maintains overall cleanliness and sanitation standards in assigned areas.
• Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner.
• Requisitions inventory and receive supplies as necessary for daily production.
• Ensures proper storage of food items, wraps, dates, and rotates food items.
• Incorporates safe work practices in job performance.
• Regular and reliable attendance.
• Performs other duties as required.

Education

GED

Job description

Troon is seeking a kitchen associate to prepare various food products for restaurant and banquet operations, ensuring high-quality guest experiences.

Responsibilities include following production plans, minimizing waste, maintaining sanitation, and promptly notifying supervisors of equipment issues, while also requisitioning supplies and ensuring proper food storage and safety practices. Regular attendance is expected.