Line Cook: Chef-Driven Dining, Growth & Great Benefits

Erickson Senior Living; Springfield (VA); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

PTO

Health benefits

Discounted meals

401k plan

Job summary

Greenspring Village by Erickson Senior Living in Springfield, VA, is seeking a Line Cook to join a vibrant dining team. You\'ll prepare meals from à la minute, ensure accurate portions and plating, and help deliver chef-inspired dishes that enhance resident satisfaction.

If you thrive in a fast-paced kitchen, value teamwork, and enjoy flexible shifts including weekends, this role offers competitive pay, PTO, and benefits.

Qualifications

• Minimum of 1 year of cook-to-order experience.
• Must be able to work some weekends and holidays.
• Be able to lift and/or move objects weighing up to 50 pounds.
• Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers.

Responsibilities

• Consistently prepare all meals and menu items following proper safety and cooking techniques.
• Ensure accurate portioning, plating, temperature, and presentation of meals.
• Utilize culinary skills to create high-quality dishes that enhance resident satisfaction.
• Keep the kitchen and workstation clean and sanitized at all times.

Skills

Cook-to-order experience

Weekend/holiday availability

Job description

Greenspring Village by Erickson Senior Living in Springfield, VA, is seeking a Line Cook to join a vibrant dining team. You\'ll prepare meals from à la minute, ensure accurate portions and plating, and help deliver chef-inspired dishes that enhance resident satisfaction.

If you thrive in a fast-paced kitchen, value teamwork, and enjoy flexible shifts including weekends, this role offers competitive pay, PTO, and benefits.