Line Cook — Brigade-Line Expert for Timely Prep

Roadhouse; Colorado; On-site; USD 32,000 - 42,000; Full time

Job summary

Roadhouse in Colorado is seeking a Line Cook to cook, prepare, and build food exactly per company specifications and set up stations per schematics. The role supports kitchen management with daily tasks, operating with urgency and professional communication.

Candidates should have brigade-style line experience, familiarity with cooking techniques, and a Food Handlers card. The position is on-site in Colorado and involves safe, sanitary food preparation, multitasking, and collaborating with staff

Qualifications

• Brigade-style line experience on a busy line.
• Familiarity with cooking techniques and procedures.
• Food Handlers card required per location.

Responsibilities

• Set up and stock stations with all necessary supplies.
• Prepare ingredients to use for cooking.
• Cook food on various surfaces and equipment.
• Follow Executive Chef and Kitchen Manager instructions.
• Maintain food quality and portion control.
• Read and execute food tickets.
• Ensure sanitation and safety standards are met.
• Perform other duties as assigned.

Skills

Brigade-style line

Cooking techniques

Kitchen terminology

Food safety

Time management

Education

Food Handlers card

Job description

Roadhouse in Colorado is seeking a Line Cook to cook, prepare, and build food exactly per company specifications and set up stations per schematics. The role supports kitchen management with daily tasks, operating with urgency and professional communication.

Candidates should have brigade-style line experience, familiarity with cooking techniques, and a Food Handlers card. The position is on-site in Colorado and involves safe, sanitary food preparation, multitasking, and collaborating with staff