Line Cook — Bold, Team-Driven Kitchen, Quality First

Outback Steakhouse; Huntsville (AL); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Medical insurance

Dental

Vision

401k

Job summary

Outback Steakhouse in Huntsville, AL is seeking a Line Cook to passionately prepare, portion, and cook food items to our quality specifications. You will be committed to safe food handling, cleanliness, and sanitation standards while using proper safety equipment, tools, and recipes.

As a team member, you will follow established guidelines, maintain a clean kitchen, assess freshness, and work collaboratively to deliver a great Guests experience.

Qualifications

• Following established food safety guidelines, recipes, standards, and procedures.
• Maintaining a clean and food-safe environment.
• Passionately preparing, portioning, and/or cooking food items according to quality specifications.
• Assessing ingredients and items for freshness and quality, rotating product appropriately.
• Being a team player.

Responsibilities

• Following established food safety guidelines, recipes, standards, and procedures.
• Maintaining a clean and food-safe environment.
• Passionately preparing, portioning, and/or cooking food items according to quality specifications.
• Assessing ingredients and items for freshness and quality, rotating product appropriately.
• Being a team player.

Skills

Teamwork

Food safety knowledge

Quality oriented

Job description

Outback Steakhouse in Huntsville, AL is seeking a Line Cook to passionately prepare, portion, and cook food items to our quality specifications. You will be committed to safe food handling, cleanliness, and sanitation standards while using proper safety equipment, tools, and recipes.

As a team member, you will follow established guidelines, maintain a clean kitchen, assess freshness, and work collaboratively to deliver a great Guests experience.