Line Cook: Banquets, Fresh Prep & High Standards

Golfbrea; El Cajon (CA); On-site; USD 19,320 - 27,517; Part time

Job summary

A local golf club in El Cajon, California, is seeking a Part Time Line Cook responsible for overseeing daily kitchen operations, maintaining food quality, and adhering to sanitation standards. The ideal candidate must have at least 3 years of experience and must be Serve Safe Certified. This position offers a starting salary of $17 per hour and requires the ability to perform physically demanding tasks.

Qualifications

• Minimum 3 years of previous related work experience preferred.
• Must be Serve Safe Certified.
• Ability to lift and move objects weighing up to 25 pounds.

Responsibilities

• Prep food according to specials.
• Ensure high sanitation standards.
• Cook orders accurately.

Skills

Food preparation and cooking skills

Sanitation standards compliance

Knife handling skills

Portion control

Education

High School Diploma or GED

Job description

A local golf club in El Cajon, California, is seeking a Part Time Line Cook responsible for overseeing daily kitchen operations, maintaining food quality, and adhering to sanitation standards. The ideal candidate must have at least 3 years of experience and must be Serve Safe Certified. This position offers a starting salary of $17 per hour and requires the ability to perform physically demanding tasks.