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Postino is opening a new Chapel Hill location and is hiring a Line Cook to join a fast paced, quality‑driven kitchen. You will follow recipes to company standards, prep ingredients, maintain a clean, organized station, and support the culinary team with energy and teamwork.
The ideal candidate has 1 year of full‑service kitchen experience, a State Food Handler’s Certification, and the ability to work evenings and weekends in a busy dining room.
Postino is opening a new Chapel Hill location and is hiring a Line Cook to join a fast paced, quality‑driven kitchen. You will follow recipes to company standards, prep ingredients, maintain a clean, organized station, and support the culinary team with energy and teamwork.
The ideal candidate has 1 year of full‑service kitchen experience, a State Food Handler’s Certification, and the ability to work evenings and weekends in a busy dining room.