Line Cook-22TEN

22tenkitchen; Sioux Falls, Northern (SD, KY); Hybrid; USD 19,000 - 25,000; Full time

Job summary

22TEN Kitchen and Cocktail’s in Sioux Falls is seeking a dedicated Line Cook to join our culinary team. You will prep and cook menu items to order, maintain high quality, and contribute to our artisan, American Eclectic menu.

The role emphasizes maintaining a clean, sanitary workstation, prioritizing food safety, and collaborating with a fast-paced kitchen crew. Flexibility to work evenings, weekends, and holidays is required to support our community-focused dining experience.

Qualifications

• Prior experience as a Line Cook or in a similar role.
• Strong understanding of culinary techniques and practices.
• Ability to work well under pressure in a fast-paced environment.
• Excellent communication and teamwork skills.
• Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards
• Assist with food preparation and assembly as needed
• Maintain a clean and sanitary work environment
• Collaborate with kitchen team to ensure smooth and efficient operations
• Adhere to food safety and hygiene regulations

Skills

Line cook experience

Culinary techniques

Work under pressure

Teamwork

Flexible schedule

Job description

22TEN Kitchen and Cocktail’s – COOK

Locally Owned. Artisan. Hand-Crafted.

22TEN Kitchen Cocktails' vision is to create an awe-inspiring gathering spot for the Sioux Falls community. Our menu reflects 'American Eclectic' cuisine, with a focus on innovative, artisan plates, along with local favorites and everyday classics.

We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will work well in a fast-paced restaurant to prep and portion ingredients, cook dishes to order, keep the cook's line clean, sanitary, safe, and ready for the next guest and the next shift.

Key Responsibilities:

• Prepare and cook menu items according to recipes and quality standards
• Assist with food preparation and assembly as needed
• Maintain a clean and sanitary work environment
• Collaborate with kitchen team to ensure smooth and efficient operations
• Adhere to food safety and hygiene regulations

Qualifications:

• Prior experience as a Line Cook or in a similar role
• Strong understanding of culinary techniques and practices
• Ability to work well under pressure and in a fast-paced environment
• Excellent communication and teamwork skills
• Flexibility to work evenings, weekends, and holidays as needed