Line Cook 2 (AM Shift)

Hyatt Hotels Corporation; Chapel Hill (NC); Hybrid; USD 20,000 - 29,000; Full time

Benefits offered by this job

Travel perks

Health insurance

401(k) with company match

Paid time off

Family bonding time

Tuition reimbursement

Free colleague meals

Discounts for staff

Job summary

Grand Hyatt Deer Valley in Park City, UT, is seeking a dedicated Line Cook 2 for the morning crew to help deliver exceptional dining experiences. This role emphasizes working a single station with a focus on buffet-style meal preparation and teamwork to maintain high standards.

The position requires strong communication, basic cooking techniques, and a genuine desire to contribute to a collaborative kitchen.

Qualifications

• Strong verbal communication skills.
• At least 3 months of previous line cook experience preferred.
• Culinary degree or hotel kitchen experience is a plus.
• Solid foundation in basic cooking techniques.
• Ability to work a single station and prepare buffet-style meals.
• Genuine desire to serve others and contribute to a collaborative kitchen.
• Comfortable standing for extended periods.
• Self-motivated and able to work independently.
• ServSafe or equivalent food safety certification preferred.

Responsibilities

• Join the morning crew as Line Cook 2 to deliver exceptional dining experiences.
• Work a single station and prepare buffet-style meals with limited supervision.

Job description

Exceptional Benefits That Go Beyond the Basics

"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require limited supervision and training.

Travel Perks Enjoy 12 free room nights annually (after 90 days of service), plus discounted rates and Friends & Family Room Rates starting on day one.

Health & Wellness Coverage Comprehensive Medical, Prescription, Dental, and Vision Insurance available after just 30 days of employment.

Financial Security 401(k) with company match (after 1 year of service) and an Employee Stock Purchase Plan to help you invest in your future.

Time Off That Matters Paid vacation, sick days, and new child leave to support your personal and family needs.

Family Support Paid Family Bonding Time—8 weeks for primary caregivers and 2 weeks for supportive caregivers—plus Adoption Assistance (after 1 year of service).

Education Assistance Tuition Reimbursement to help you grow professionally and pursue your passions.

Daily Perks Free colleague meals during your shift to keep you energized and appreciated.

Exclusive Discounts Save on top brands like Apple, AT&T, Verizon, Headspace, and many more.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Are you passionate about food and hospitality? Do you thrive in a fast-paced kitchen where teamwork and excellence go hand in hand? We're looking for a dedicated and enthusiastic Line Cook 2 to join our morning crew and help deliver exceptional dining experiences.

• Strong verbal communication skills and a positive attitude
• At least 3 months of previous line cook experience preferred
• Culinary degree or hotel kitchen experience is a plus
• Solid foundation in basic cooking techniques
• Ability to work a single station and prepare buffet-style meals
• Genuine desire to serve others and contribute to a collaborative kitchen
• Comfortable standing for extended periods
• Self-motivated and able to work independently
• ServSafe or equivalent food safety certification preferred
• Shift: 5:00 AM – 1:00 PM (flexibility appreciated!)
• Pay Rate: $18.00/hour

Grand Hyatt Deer Valley | Park City , UT , US

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