Line Cook

Generations LLC; Wilsonville (OR); On-site; USD 35,000 - 45,000; Full time

Job summary

Generations LLC seeks a dedicated Line Cook to maintain high standards in food preparation within their Culinary Department. This full-time role, with a Wednesday to Sunday schedule, focuses on the joy of serving seniors by adhering to safety standards and fostering a compassionate environment. Candidates should possess a high school diploma and demonstrate good teamwork and communication skills.

Benefits

Paid Time Off (PTO) for F/T employees

Medical - Dental - Vision (F/T employees)

401k Employer Match

Employee Engagement

Safe work environment

On-the-job training

Qualifications

• Ability to pass pre-employment physical and background checks.
• Previous experience in a professional kitchen preferred.
• Good communication and interpersonal skills.

Responsibilities

• Maintain efficient performance in food preparation in the Culinary Department.
• Ensure compliance with federal, state, and local standards for facility operation.
• Incorporate the Generations' Mission, Vision, and Values into daily work.

Skills

Communication

Interpersonal skills

Teamwork

Cooking

Compassion

Patience

Education

High school diploma or equivalent

Job description

The Line Cook at Cherrywood Village maintains efficient performance in food preparation in the Culinary Department and ensures adequate follow-through of job duties as outlined by the supervisor. Complies with federal, state, and local standards for facility operation. Incorporate the Generations' Mission, Vision, and Values into their daily work and interactions with others.

If you are passionate about making a difference in the lives of seniors, then we are meant to be together! We want people like you to join our team.

What we offer :

• Paid Time Off (PTO) for F / T employees
• Medical - Dental - Vision (F / T employees)
• 401k Employer Match
• Employee Engagement
• Safe work environment
• On-the-job training

Schedule :

• Full-time Wednesday-Sunday from 10 : 30 am to 7 pm
• Holiday availability preferred

Requirements :

• High school diploma or equivalent
• Previous experience working in a professional kitchen is preferred but not required.
• Ability to pass pre-employment physical and background checks.
• Ability to work independently and as part of a team.
• Good communication and interpersonal skills
• Compassionate and patient

We are an equal opportunity employer and consider all qualified applicants equally regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

Generations is a family-first, family-owned, and family-operated business serving senior living communities across California, Colorado, Oregon, Utah, and Washington since 1943. We are dedicated to supporting and increasing the vitality and joy of our residents and our staff. We cherish the unique gifts and complementary skills each person brings to our team. A family caring for families, we are simply unlike anywhere you have ever worked. Come find a home with us.

Bringing generations together with the joy of living and everything it means to be human.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.