Line Cook

Hirebridge; West Hartford (CT); On-site; USD 16,740 - 24,552; Full time

Benefits offered by this job

Medical

Dental

Vision

Commuter benefits

Supplemental options

Paid time off

Discounted meals

Job summary

Boqueria is seeking a Line Cook to prepare delicious, high-quality tapas and small plates in a fast-paced, upscale kitchen on the East Coast. You will be part of a team that emphasizes hospitality, culture, and growth within a growing restaurant group.

The role offers full- and part-time opportunities with a supportive environment, weekly pay, and benefits. Must be at least 18 years old, with a passion for food and the ability to work autonomously.

Qualifications

• Experience working as a cook in a high-volume restaurant.
• Strong passion for food and culinary skills.
• Ability to work autonomously, learn quickly, and stay flexible.

Responsibilities

• Create delicious, high-quality meals for guests.
• Contribute to a positive work culture and teamwork.
• Support operations in a fast-paced environment.

Skills

Strong passion for food

Experience as cook in high-volume

Culinary skill to execute dishes

Autonomy

Ability to learn quickly

Good sense of humor

Flexibility

Must be at least 18 years old

Job description

Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit!

As a Line Cook, it will be your mission at Boqueria® to create delicious, high-quality, memorable meals for all guests to keep them coming back. You'll also be a part of and contribute to our positive work culture.

What we're looking for:

• Strong understanding and passion for food
• Experience working as a cook in a high-volume restaurant
• Has the culinary skill to execute dishes and meals
• The ability to work autonomously
• The ability to learn quickly
• A good sense of humor
• The ability to be flexible
• Must be at least 18 years old

What we offer our team:

• Work with great people who love hospitality
• Competitive pay paid weekly
• Flexible scheduling
• Full- and part-time availability
• Benefits include medical, dental, vision, commuter, and supplemental options
• Paid time off and Discounted Meals
• A strong company culture with high standards
• Be part of growing an upscale restaurant group

Who is Boqueria®?

Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford & Atlanta. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona \"Kioskos\" surrounding the renowned food market \"El Mercado de la Boqueria.\"

At Boqueria®, the open kitchens turn out tempting versions of classic Spanish tapas and small plates inspired by the season's best products. Designed for easy sharing, Boqueria® has become a go-to destination for friends, family and co-workers to connect over the sharing spirit of tapas and Spanish food.

We are an Equal Opportunity Employer.

We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.