Line cook

Torsap Thai Kitchen

Warwick (RI)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Job summary

Torsap Thai Kitchen in Warwick, Rhode Island is seeking a Line Cook to ensure safe food handling and cleanliness while adhering to recipes and standards. The successful candidate will have at least 2 years of cooking experience, a passion for food preparation, and the ability to perform in a busy kitchen. Responsibilities include maintaining hygiene, assessing ingredient quality, and working as part of a team. Availability to work various shifts, including weekends and holidays, is required.

Qualifications

  • Minimum of 2 years experience in cooking.
  • Must be reliable and dependable.
  • Experience in a high volume fast-paced kitchen is necessary.

Responsibilities

  • Follow established food safety guidelines, recipes, and procedures.
  • Maintain a clean and food-safe environment.
  • Prepare and cook food items according to quality specifications.
  • Assess ingredients for freshness and quality.

Skills

Experience in sauteed, broiler, grill & Fry station
Reliability
Ability to work in a high volume fast-paced environment

Job description

As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
The Line Cook is also responsible for:

Responsibilities
  • Following established food safety guidelines, recipes, standards, and procedures
  • Maintaining a clean and food-safe environment
  • Passionately preparing, portioning, and/or cooking food items according to quality specifications
  • Assessing ingredients and items for freshness and quality, rotating products appropriately
  • Being a Team player
Skills
  • Must have a minimum of 2 years experience in areas like sauteed, broiler, grill & Fry station
  • Reliable and dependable
  • Prior experience in a high volume fast-paced environment is required

Please Note that all candidates must be available to work day or night, weekends and holidays.

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