Line Cook

US Lawns; Voorhees Township (NJ); On-site; USD 22,000 - 33,000; Full time

Benefits offered by this job

403(b) Retirement Fun

Medical Insurance

Dental Insurance

Vision Plan

Paid Holidays

Paid Time Off (PTO)

Health Insurance Waiver

Life Insurance

MetLaw

Job summary

Lions Gate CCRC Senior Living in Voorhees, NJ is seeking a dependable Line Cook to join our Dietary Services team. You will prepare meals, maintain a kosher kitchen, and work in a fast-paced environment with staff across dietary and dining services.

The role requires 1–3 years of cooking experience, knowledge of food safety, and a commitment to quality dining for residents. This is a full-time position with every-other-weekend availability.

Qualifications

• High school diploma or equivalent.
• 1–3 years of cooking or food preparation experience in healthcare, senior living, or food service.
• Knowledge of food safety, sanitation, and proper handling procedures.
• Ability to follow recipes, maintain portion control, and work efficiently in a fast-paced kitchen.
• Strong teamwork, communication, and organizational skills.
• Ability to work full-time including every other weekend.
• ServSafe Certification preferred.

Responsibilities

• Prepare and cook a variety of meals according to established recipes and portion sizes.
• Complete daily food preparation tasks while maintaining quality and presentation standards.
• Set up and stock the cookline with necessary supplies before meal service.
• Follow production screens and POS instructions for timely meal prep.
• Maintain proper food handling, sanitation, and safety practices.
• Follow clean-as-you-go policy and complete cleaning duties as required.
• Communicate effectively with front-of-house and dietary staff to support service.
• Assist other cooks and dietary staff to ensure smooth kitchen operations.
• Strictly follow kosher dietary laws and procedures.

Skills

Food safety

Teamwork

Communication

Portion control

Organizational skills

Education

High school diploma or equivalent

Job description

Job Description

Line Cook – Full-Time (Every Other Weekend Required)

Lions Gate CCRC Senior Living | Voorhees, NJ

Lions Gate CCRC Senior Living is seeking a dependable and experienced Line Cook to join our Dietary Services team. We are looking for a motivated individual who takes pride in preparing quality meals, maintaining high standards of food safety, and providing excellent dining experiences for our residents.

In this role, you will prepare and cook meals according to established recipes, maintain a clean and organized kitchen, and work collaboratively with dietary and dining services staff in a fast-paced, restaurant-style environment. The ideal candidate will have a passion for cooking, strong attention to detail, and the ability to follow the dietary laws and practices required to maintain a kosher kitchen.

This is a full-time position with an every-other-weekend schedule requirement.

Key Responsibilities

• Prepare and cook a variety of meals and food items according to established recipes, preparation guidelines, and portion sizes.
• Complete daily food preparation tasks while maintaining quality, consistency, and presentation standards.
• Set up and stock the cookline with the necessary food products, supplies, and utensils prior to meal service.
• Follow production screens and instructions provided through the POS system to ensure accurate and timely meal preparation.
• Maintain proper food handling, sanitation, and food safety practices throughout all kitchen operations.
• Follow the department's clean-as-you-go policy to maintain a clean, safe, and organized work environment.
• Complete assigned cleaning duties in accordance with departmental procedures and established standards.
• Communicate effectively with front-of-house staff and other dietary team members to support efficient meal service.
• Assist other cooks and dietary staff as needed to ensure smooth kitchen operations.
• Strictly follow all applicable kosher dietary laws and kitchen procedures to maintain the integrity of the kosher environment at our Jewish senior living community.

Qualifications and Requirements

• High school diploma or equivalent.
• 1–3 years of cooking or food preparation experience in a restaurant, healthcare, senior living, or similar food service environment.
• Knowledge of food safety, sanitation, and proper food handling procedures.
• Ability to follow recipes, maintain portion control, and work efficiently in a fast-paced kitchen.
• Strong teamwork, communication, and organizational skills.Ability to work a full-time schedule, including every other weekend.
• ServSafe Certification preferred.

Why Join Lions Gate CCRC Senior Living?

Join a team dedicated to providing residents with quality dining experiences in a welcoming senior living community. As a member of our Dietary Services team, you will play an important role in preparing meals that contribute to our residents' comfort, satisfaction, and quality of life.

Company Description

Lions Gateis a not-for-profit continuing care retirement community rooted in Jewish traditions and values. A home to seniors who share a passion for the things that matter – lifestyle, care, community, and tradition – to those who share a passion for life and all its possibilities.

Here atLions Gate, we have created a high standard of living for all of our residents. We are committed to honoring the programs and traditions of the Jewish faith in our community. Our employees reflect this commitment through their warm and loving nature in providing care and services to all those that reside at Lions Gate. By becoming part of theLions Gatecommunity and committing yourself to the care and comfort of each and every resident we serve, we assure you that your life will also be enriched in many ways.

Benefits

• 403(b) Retirement Fun
• Medical Insurance
• Dental Insurance
• Vision Plan
• Paid Holidays
• Paid Time Off (PTO)
• Health Insurance Waiver
• Life Insurance
• MetLaw