Line Cook

Wequassett; Tuscaloosa (AL); Hybrid; USD 32,000 - 48,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

401(k) with company match

Paid time off

Job summary

AC Hotel Tuscaloosa Downtown in Tuscaloosa, AL is seeking a Line Cook to prepare and cook food in a fast-paced kitchen. You will work on stations such as grilling, sautéing and salad prep, following recipes and maintaining quality and presentation.

The role requires a 2-year culinary degree or related experience, 1+ year in a high-volume kitchen, and the ability to lift 50 lbs. Competitive benefits include health coverage and 401(k) with company match.

Qualifications

• 2-year culinary degree or related work experience is required.
• 1 year of experience in a high-volume kitchen is preferred.
• Must be able to lift 50 lbs.
• Strong communication and organizational skills are essential.
• Ability to work efficiently in a fast-paced environment and maintain safety standards.

Responsibilities

• Review previous day’s production and butcher counts to set daily production levels.
• Set up and service lunch/dinner lines and cold stations to meet needs.
• Identify and select meats, seafood, dairy, produce for prep.
• Cook all foods to order per customer specifications.
• Prepare additional items including appetizers and sides.
• Garnish dishes to maintain presentation quality.
• Maintain clean and safe kitchen and proper sanitation.

Skills

Communication

Organization

Under pressure

Education

2-year culinary degree or related work experience

Job description

AC Hotel Tuscaloosa Downtown
2585 Gary Fitts St
Tuscaloosa, AL 35401, USA

Description

What we are looking for:

A Line Cook is responsible for preparing and cooking food in a fast-paced kitchen environment. They work on specific stations, such as grilling, sautéing, or preparing salads, following recipes and maintaining consistency in food quality. Line cooks ensure the kitchen remains organized, clean, and that food is prepared in a timely manner while adhering to safety and sanitation standards. They may also assist with inventory, cleaning, and other kitchen tasks as needed.

Skills & Responsibilities:

• Review previous day’s production and butcher counts to establish required production levels for the day.
• Set up and service lunch and/or dinner lines and cold stations to meet operational needs.
• Identify and select cuts of meats, poultry, seafood, dairy products, fruits, and vegetables for hot and cold food preparation.
• Cook all foods to order, ensuring each dish is prepared according to customer specifications.
• Prepare additional food items as assigned, including appetizers, sides, and special dishes.
• Properly garnish all hot and cold food plates to maintain presentation standards.
• Ensure the efficient operation of the kitchen, adhering to high standards of food production and timing.
• Requisition necessary supplies to maintain the flow of production.
• Assist with inventory control, helping to track stock levels and reduce waste.
• Maintain a clean and safe kitchen environment, ensuring proper sanitation and upkeep of equipment and work areas.
• Assist in training new associates, promoting a collaborative and skilled kitchen team.

Qualifications:

• 2-year culinary degree or related work experience.
• At least 1 year of experience working in a high-volume restaurant or hotel kitchen.
• Ability to lift at least 50lbs.
• Strong communication and organizational skills.
• Ability to work efficiently under pressure in a fast-paced environment.

If you believe hospitality and a friendly smile are your strengths, we want to talk to you!

This is a full-time year-round position working at AC Hotel Tuscaloosa Downtown in Tuscaloosa, AL. Flexible scheduling required, including nights, weekends, and holidays. We offer medical, dental, vision coverages, and a 401(k) with company match, paid time off plan, and discounted travel program benefits for team members, plus more!

EOE / AA / M / F / Veterans / Disabled / Drug Free Workplace

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.