Line Cook

Applebee's; Town of Middleton (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

Applebee's Middleton is seeking a kitchen prep/cook to complete all prep work, set up the station, and ensure product quality, safety, and timely execution. You will follow recipes and plate specifications while maintaining cleanliness and organization on the line.

The role requires reading, writing and verbal communication, a valid Food Handlers Card, and being at least 18 years old. Wages are hourly and depend on experience, with merit increases based on performance.

Qualifications

• Reading, writing, and verbal communication skills required.
• Must possess and/or obtain a valid Food Handlers Card prior to employment.
• Must be at least 18 years of age.

Responsibilities

• Prepare menu items according to recipes and specifications.
• Set up cook station according to diagram.
• Maintain sanitation and clean work area during shift.
• Complete daily and weekly cleaning tasks.

Skills

Communication skills

Food safety awareness

Reading & writing

Tools

Knives & slicing equipment

Food prep equipment

Job description

Completes all assigned prep work and sets up cook’s station. Maintains product presentations, product quality, food safety, and cook time standards. Prepares all menu items according to Recipes, Plate presentations and specifications.

Specific Functions and Duties:

1. 1. Follows written instructions to prepare menu and prep items.


2. 2. Completes all assigned prep work in a timely manner.


3. 3. Set up work station according to station diagram.


4. 4. Practices sanitary and safe food handling at all times.


5. 5. Cleans and sanitizes the work area before, during, and after shift.


6. 6. Completes assigned daily and weekly cleaning projects.

Qualification Standards:

1. 1. Able to place plates, utensils, pans and cases on high and low shelves.


2. 2. Reading, writing, and verbal communication skills required.


3. 3. Capable of using knives, slicing equipment and other food preparation equipment.


4. 4. Good personal hygiene required.


5. 5. Must possess and/or obtain a valid Food Handlers Card prior to employment.


6. 6. Must be at least 18 years of age.

Physical Requirements:

1. 1. Must be able to stand and exert a well-paced mobility for periods up to four hours in length.


2. 2. Must be able to speak clearly and listen attentively to managers, expediters, and other staff members.


3. 3. Transports and carries objects up to 50 pounds on a regular basis.


4. 4. Able to respond in emergency situations to avoid imminent dangers to self and others.

Wages:

1. 1. Hourly pay rate is dependent on experience


2. 2. Merit increases based upon performance

2229 Deming Way, Middleton, WI 53562, USA