Line Cook

Red Robin; Sparks (NV); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading restaurant chain as a Line Cook at Red Robin in Sparks. This entry-level role involves preparing a variety of meals while ensuring food safety standards are met. Enjoy benefits like a free meal each shift, flexible schedules, and growth opportunities within the company.

Benefits

Free meal each shift

Flexible work schedules

50% discount on food

Health insurance

Retirement benefits

Paid time off

Employee stock purchase program

Qualifications

• Must be 17 years or older.
• Entry-level position.

Responsibilities

• Prepare food according to Red Robin standards.
• Ensure guest safety and satisfaction by adhering to cleanliness standards.

Skills

Food Preparation

Safe Food Handling

Cooking Techniques

Job description

Join to apply for the Line Cook role at Red Robin.

This position involves preparing food according to Red Robin standards, including cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

You will ensure guest safety and satisfaction by adhering to safe food handling and cleanliness standards. Benefits include a free meal each shift, flexible work schedules, 50% discount on Red Robin food (25% for family), referral bonuses, health insurance, retirement benefits, paid time off, and an employee stock purchase program.

Must be 17 or older. Red Robin is an equal opportunity employer with a laid-back, quirky atmosphere that values diversity and belonging. Our company offers great growth opportunities, with many managers starting as hourly team members.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Restaurants

Referrals can double your chances of interviewing at Red Robin.

Note

This job posting appears current and active. No indication of expiration found.