Line Cook

Wolf by Vanderpump Scottsdale; Scottsdale, Northern (AZ, KY); Hybrid; USD 36,000 - 48,000; Full time

Job summary

HCW Hospitality in Scottsdale is seeking a dedicated Cook to prepare and plate high-quality dishes in a fast-paced hotel kitchen.

You will follow recipes, maintain safety standards, and work with the team to deliver timely service. We value reliability, flexibility, and a passion for great food as part of our guest experience.

Qualifications

• Experience as a cook in a restaurant, hotel, or similar setting.
• Knowledge of kitchen equipment, food safety, and sanitation standards.
• A passion for food and a commitment to quality.
• The ability to work efficiently in a fast-paced environment.
• Flexibility to work varied hours, including nights, weekends, and holidays.
• A positive attitude and a willingness to learn.

Responsibilities

• Follow recipes to prepare food items consistently and accurately.
• Ensure all food is cooked to proper temperatures and meets quality standards.
• Maintain a clean and organized kitchen, adhering to food safety standards.
• Assist with food prep, portioning, and plating.
• Manage inventory and notify the supervisor of any shortages.
• Work collaboratively with the kitchen team to ensure timely and efficient service.
• Take on additional duties as assigned by management to support the smooth operation of the kitchen.

Skills

Experience as a cook

Fast-paced environment

Food safety knowledge

Job description

Description

JOB SUMMARY

At Caesars Republic Scottsdale, a Hilton Hotel, great food is a key ingredient to our guest experience. As a Cook, you'll prepare delicious and high-quality dishes that delight our guests. Your passion for cooking and attention to detail will help create memorable dining experiences.

WHAT YOU'LL DO

As a Cook, you'll be responsible for preparing and cooking a variety of dishes according to the menu. In this role, you will:

• Follow recipes to prepare food items consistently and accurately.
• Ensure all food is cooked to proper temperatures and meets quality standards.
• Maintain a clean and organized kitchen, adhering to food safety standards.
• Assist with food prep, portioning, and plating.
• Manage inventory and notify the supervisor of any shortages.
• Work collaboratively with the kitchen team to ensure timely and efficient service.
• Take on additional duties as assigned by management to support the smooth operation of the kitchen.

WHAT YOU BRING

We're looking for a dedicated, skilled culinary professional. To excel in this role, you'll need:

• Experience as a cook in a restaurant, hotel, or similar setting.
• Knowledge of kitchen equipment, food safety, and sanitation standards.
• A passion for food and a commitment to quality.
• The ability to work efficiently in a fast-paced environment.
• Flexibility to work varied hours, including nights, weekends, and holidays.
• A positive attitude and a willingness to learn.

JOIN HCW HOSPITALITY

At HCW Hospitality, we create incredible experiences for every guest, every time. We build energetic communities that enhance lives, driven by innovation, authenticity, and a deep passion for service. We take pride in doing things right, with a team that 's committed to making every moment count.

Build your future

with us at HCW Hospitality, where excellence isn't just expected- it's celebrated.

We're an equal opportunity employer, committed to fostering an inclusive and diverse workplace.