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Ontario Trillium Foundation is seeking a dedicated cook to join our kitchen team in Revere, MA. You will be responsible for preparing raw ingredients, following recipes, reading tickets, and maintaining top-notch cleanliness and sanitation in a fast-paced, guest-focused environment.
You will work with a cohesive team to deliver great tasting dishes, use proper portioning techniques, and contribute to a guest-obsessed culture with flexible schedules and growth opportunities.
Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.
A Cook is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable guest and team member experiences every day!