Line Cook

Managed Networks; Pleasanton (CA); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Language learning program through Babbel

Tuition assistance program

Free meals when working

Discounts when not working

Room for growth and advancement

Job summary

A well-known restaurant chain in Pleasanton, California, is seeking dedicated kitchen staff to assist with food preparation and operations. The ideal candidate should have kitchen experience and the ability to work in a fast-paced environment. Responsibilities include frying chicken, making salads, and assisting with stocking. This position offers a tipped compensation structure, growth opportunities, and benefits such as free meals while working. Evening and weekend shifts are required.

Qualifications

• Kitchen experience preferred.
• Ability to lift and carry supplies and equipment up to 30 lbs.
• Must be able to tolerate temperature changes in kitchen and refrigerated areas.

Responsibilities

• Frying chicken, making salads and sandwiches.
• Assist with stocking and setting up kitchen stations.
• Plating prepared foods using guidelines.

Skills

Kitchen experience

Ability to lift 30 lbs

Food preparation

Fast-paced environment

Openness to learning

Job description

Why Work at Starbird?

Our employees are the lifeblood of our organization. We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.

Description

Our employees are the lifeblood of our organization. We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.

Essentials Of The Job

• Kitchen experience preferred
• Ability to lift up to 30 lbs.
• Frying chicken, making salads and sandwiches
• Work in a fast-paced environmentTrack multiple with orders
• Assist with stocking and setting up kitchen stations
• Food prep
• Openness to being coached/mentored, we are a learning culture
• Plating prepared foods using Starbird guidelines
• Must be able to stand, bend, stoop, reach, lift, grasp for extended periods of time. Must have sufficient mobility to move and operate in confined work area.
• Must be able to lift and carry supplies and equipment up to 30 lbs; place items on high and low shelves in office, store rooms, service areas and walk-in coolers.
• Must also be able to tolerate temperature changes in kitchen and refrigerated areas.
• Evening and morning shifts available. Weekend shifts are a must.

Benefits

• This is a tipped position
• Language learning program through Babbel
• Tuition assistance program
• You get a free meal when working and a discount when you are not.
• There’s plenty of room for growth and advancement.

Starbird Chicken provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.