Line Cook

Primanti Bros. Restaurant and Bar; Pittsburgh (Allegheny County); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant and iconic brand that has been serving delicious sandwiches since 1933! As a Prep and Line Cook, you'll play a crucial role in delivering unforgettable meals while working in a fun and dynamic environment. Our team values unity and tradition, ensuring that every dish meets our high standards. With competitive wages, flexible scheduling, and a variety of healthcare benefits, this is your chance to grow your career in a supportive atmosphere. If you're enthusiastic and ready to make a difference, we want you on our team!

Benefits

401(k)

401(k) matching

Disability insurance

Health insurance

Paid time off

Vision insurance

Free meals

Flexible scheduling

Qualifications

• Ability to stand for long periods and lift weights up to 50 lbs.
• Good communication and multitasking skills are essential.

Responsibilities

• Prepare food according to recipes and specifications in a timely manner.
• Maintain safety and sanitation policies while working in a hot environment.

Skills

Good communication skills

Ability to read and write in English

Basic math skills

Multitasking

Friendly and people-oriented

Dependable

Job description

AlmostFamous since 1933. Born in Pittsburgh’s Strip District, which began as a humble sandwich cart selling hearty sandwiches to hungry truckers. Joe Primanti’s inspiration met opportunity, and our almost famous sandwich was born! Over 90 years, we have grown to over 40 locations in four states.

Be a part of an iconic brand that is just a little bolder and with a little more attitude than most! Our brand is built on three core values:

• GREATER TOGETHER, fostering a sense of unity within our team. Achieving goals creates opportunity – and we only win as a team.
• BUILDING ON OUR TRADITIONS Since 1933, we’ve been piling sandwiches high. We have real authenticity. Our job is to ensure we respect our history as we build our tomorrow – innovating and growing through new ideas, big and small.

We offer very competitive wages, a wide array of healthcare benefits upon eligibility, paid PTO upon eligibility, flexible scheduling to suit your life, a fun environment, free meals, and a place to grow your career.

• 401(k)
• 401(k) matching
• Disability insurance
• Health insurance
• Paid time off
• Vision insurance

POSITION SUMMARY
Prep and Line Cooks ensure that each fan receives an unforgettable meal. Prepares dishes according to Primanti Bros. recipes and specifications in a timely manner.

ESSENTIAL FUNCTIONS
Player may be required to fulfill obligations of several or all positions

1. Prepares a variety of food, with diverse methods of preparation, and adheres to specific product and prep handling procedures and plate presentation on all stations including – Appetizer, Bread & Fries, Grill, Pizza, and Salad.
2. Prepares all food items required on prep list, labels all food according to shelf life chart.
3. Completes assigned prep work to stock and set up stations as necessary.
4. Adheres to all safety and sanitation policies and procedures.
5. Follows proper HACCP temperature procedures, and temping product when appropriate.
6. Uses Waste Log and Cooldown Charts when appropriate.
7. Prepares all orders to recipe specifications and in a timely manner.
8. Communicates ticket times and potential problems with service staff as needed.
9. Ensures proper rotation of all products and stocks product to par.
10. Maintains a favorable working relationship with all team members to foster a cooperative and harmonious working environment.
11. Helps team stay caught up with dishes in the dish area.
12. Completes opening, shift change, and closing checklists, as well as weekly and monthly cleaning tasks.
13. Performs other duties as needed per coach request.

Skills and Abilities

• Ability to read and write in English.
• Good communication skills, friendly, and people-oriented.
• Enthusiastic, dependable, courteous, able to multitask.
• Possesses basic math skills.

Qualification Standards

• Stands 100% of the shift.
• Lifts and carries weights of up to 50 lbs. during shift.
• Able to hold items with hands (knives, pans) for extended periods, with up to 5 lbs of weight.
• Frequent bending and stooping.
• Works frequently in a hot environment and/or with an open flame.
• Frequently works with sharp knives and utensils.
• Frequently works with hot plates.
• May use slicers or other kitchen machinery.
• Able to read tickets.
• Able to communicate with coaches and team members to ensure fan satisfaction.

The above statements are intended to describe the general nature and level of work performed by the employee assigned to this job. They may be subject to change at any time due to reasonable accommodation or other reasons. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities.

Qualifications

Skills

Behaviors

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Motivations

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Education

Experience

Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.