Line Cook

Avanta Care Home Care - Atlanta; Ozark (AL); On-site; USD 19,000 - 28,000; Full time

Job summary

Avanta Care Home Care - Atlanta is seeking a reliable Line Cook to join our kitchen team in Atlanta, GA. The role involves preparing and cooking menu items, maintaining cleanliness, and ensuring proper food storage to keep ingredients fresh.

The candidate should have line cook experience, strong cooking techniques, and the ability to work well under pressure in a fast-paced setting. Food handler certification is preferred and teamwork is essential.

Qualifications

• Proven experience as a line cook or similar role in a restaurant kitchen.
• Strong knowledge of cooking techniques and kitchen equipment.
• Ability to work efficiently under pressure in a fast-paced environment.
• Excellent teamwork and communication skills.
• Food Handler certification preferred

Responsibilities

• Prepare and cook menu items according to recipes, quality standards, and presentation guidelines.
• Maintain cleanliness and organization of the kitchen and workstations.
• Ensure proper storage and rotation of ingredients to maintain freshness.
• Follow food safety and sanitation regulations.
• Assist with inventory management and restocking supplies as needed.
• Work closely with other kitchen staff to ensure smooth operations during service

Skills

Line cook exp

Cooking techniques

Teamwork

Under pressure

Education

Food Handler certification

Job description

Line Cook

Location: Atlanta, GA 30331

Job Type: Full-Time / Part-Time

About Us

We are a busy, customer-focused restaurant in Atlanta dedicated to serving high-quality meals in a friendly and fast-paced environment. We’re looking for a reliable and experienced Line Cook to join our kitchen team.

Key Responsibilities

• Prepare and cook menu items according to recipes, quality standards, and presentation guidelines
• Maintain cleanliness and organization of the kitchen and workstations
• Ensure proper storage and rotation of ingredients to maintain freshness
• Follow food safety and sanitation regulations
• Assist with inventory management and restocking supplies as needed
• Work closely with other kitchen staff to ensure smooth operations during service

Qualifications

• Proven experience as a line cook or similar role in a restaurant kitchen
• Strong knowledge of cooking techniques and kitchen equipment
• Ability to work efficiently under pressure in a fast-paced environment
• Excellent teamwork and communication skills
• Food Handler certification preferred

Schedule

• Flexible shifts (day, night, weekends, and holidays as needed)

Compensation

• Competitive hourly wage (based on experience)