Line Cook

Red Robin

Overland Park (KS)

On-site

USD 18,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Flexible Hours
Advancement Opportunities
Fun & Exciting Workplace

Job summary

Red Robin in Overland Park, KS is seeking line cooks to join our high-volume kitchen. You will learn our signature methods, including cutting, sautéing, broiling and grilling a variety of meats, fish, poultry and vegetables.

We value strong teamwork, clear communication, and meticulous attention to detail. Flexible hours and opportunities for advancement are offered in a fun, energetic environment.

Qualifications

  • Team player with strong communication and attention to detail.
  • Must be at least 18 years old.
  • Committed to upholding health and safety standards.

Responsibilities

  • Learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying and cooking various meals.
  • Support back-of-house operations in a high-volume restaurant environment.
  • Contribute to a flexible, fun and safe workplace.

Skills

Team Player
Good communicator
Detail oriented
Must be 18+
Health & Safety standards

Job description

At Red Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, come join our team!

Line Cooks

If you are:

  • A strong Team Player
  • A Good communicator
  • Organized with a great attention to detail
  • At least 18 years old
  • Able to prepare the best quality of food with uncompromising Health & Safety Standards

You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

RedRobin (RRGB) is a well-established, high-volume, full-service restaurant concept that has growth opportunities for team members in a full-service casual dining restaurant company. Grow your career with Red Robin Gourmet Burgers and Brews!

When you bring your great attitude and work ethic to Red Robin, you will enjoy:

  • Flexible Hours
  • Fun & Exciting Workplace
  • Advancement Opportunities

We are a Franchisee of Red Robin and an Equal Opportunity Employer

#57total #redrobin606cook #redrobin

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