Line Cook

Red Robin; Novi (MI); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Flexible Hours

Fun & Exciting Workplace

Advancement Opportunities

Job summary

Red Robin is hiring cooks in Novi, MI for full-time and part-time positions. You’ll learn the Red Robin style of food preparation in a high-volume kitchen, including cutting, sautéing, broiling, frying and cooking meats, fish, poultry, vegetables, soups and salads.

We value team players who communicate well, stay organized, and uphold health and safety standards. Flexible hours, a fun workplace, and advancement opportunities are highlighted benefits.

Qualifications

• Able to work in a fast-paced kitchen environment.
• Commitment to health and safety standards.
• Strong communication and teamwork skills.

Responsibilities

• Learn Red Robin food preparation methods including cutting, sautéing, broiling, frying and cooking a variety of ingredients.
• Maintain cleanliness and organization in the back-of-house area.
• Work as part of a team to provide high-quality dishes in a high-volume restaurant.

Skills

Team player

Good communicator

Detail oriented

18+ years old

Food prep

Job description

At Red Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, come join our team!

Now Hiring Full Time & Part Time:

Cooks

If you are:

• A strong Team Player
• A Good communicator
• Organized with a great attention to detail
• At least 18 years old
• Able to prepare the best quality of food with uncompromising Health & Safety Standards

You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

RedRobin (RRGB) is a well-established, high-volume, full-service restaurant concept that has growth opportunities for team members in a full-service casual dining restaurant company. Grow your career with Red Robin Gourmet Burgers and Brews!

When you bring your great attitude and work ethic to Red Robin, you will enjoy:

• Flexible Hours
• Fun & Exciting Workplace
• Advancement Opportunities

We are a Franchisee of Red Robin and an Equal Opportunity Employer

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