Line Cook

Barcadia Bar & Grill; New Orleans (LA); On-site; USD 30,000 - 40,000; Full time

Job summary

Barcadia New Orleans is hiring several full-time Cooks to prepare meals, follow menus, and ensure compliance with food safety protocols. Ideal candidates should have at least 3 years of experience and the ability to work well in a busy kitchen environment. This entry-level position offers a great opportunity to be part of a dynamic team in the restaurant industry.

Qualifications

• Minimum of 3 years of food preparation experience.
• Graduate of a culinary institute preferred.
• Ability to follow menus and recipes.

Responsibilities

• Prepare lunch and/or dinner.
• Ensure all food procedures are followed.
• Work as part of a team.

Skills

Food preparation

Teamwork

Knowledge of cooking temperatures

Education

High School diploma or equivalent

Culinary institute graduate

Job description

Barcadia New Orleans is currently seeking several full-time Cooks.

Location: New Orleans, LA

Employment Type: Full-Time

Salary: Competitive

Job Responsibilities

• Prepare lunch and/or dinner
• Review menus prior to food preparation
• Ensure all food procedures are followed
• Coordinate food service with other departments as necessary
• Follow sanitation guidelines
• Familiarize with new menu items/dishes
• Work as part of a team

Requirements

• High School diploma or equivalent
• Graduate of a culinary institute, military school, or formal on-the-job training preferred
• Minimum of 3 years of food preparation experience
• Experience with high-volume food preparation preferred
• Ability to follow established menus and recipes
• Knowledge of cooking burgers and steaks to requested temperatures
• Ability to stand for extended periods

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants