Line Cook

Barcadia Bar & Grill; New Orleans (LA); On-site; USD 30,000 - 40,000; Full time

Job summary

Barcadia New Orleans is looking to hire full-time Cooks to support its busy kitchen. The ideal candidates should have significant food preparation experience, particularly in high-volume settings. Responsibilities include food preparation, menu compliance, and sanitation maintenance. A culinary education is preferred, and candidates should be able to work as part of a team.

Qualifications

• Minimum of 3 years of food preparation experience required.
• Experience with high volume food preparation preferred.

Responsibilities

• Prepare lunch and/or dinner.
• Follow all sanitation guidelines.
• Coordinate food service with other departments.

Skills

Cooking skills

Teamwork

Education

High School diploma or equivalent

Graduate of culinary institute

Job description

Barcadia New Orleans is currently seeking several new full time Cooks.

Major responsibilities include:

• Prepare lunch and/or dinner
• Review menus prior to preparation of food
• Assure that all food procedures are followed
• Coordinate food service with other departments as necessary
• Follow all sanitation guidelines
• Become familiar with new menu items/dishes
• Work as part of a team

Requirements

• High School diploma or equivalent
• Graduate of a culinary institute, military school or formal on-the-job training preferred
• Minimum of 3 years of food preparation experience required
• Experience with high volume food preparation preferred
• Demonstrate cooking skills and ability to follow established menus and recipes
• Knowledge of cooking burgers and steaks to the correct requested temperature
• Must be able to stand for extended periods of time.