Line Cook

Hilton Garden Inn Pittsburgh Area Beaver Valley/Jacksons Restaurant + Bar; Monaca (Beaver County); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Hilton Team Member Travel Benefits

401k with match

Paid UFC Gym Membership

Job summary

Jacksons Restaurant + Bar, located adjacent to the Hilton Garden Inn Pittsburgh Area Beaver Valley in Monaca, seeks a part-time line cook to join its culinary team. The Line Cooks are responsible for preparing food in a quality and consistent manner with an outstanding presentation, following all culinary guidelines on a consistent basis.

Equal Opportunity Employer. Part-time employees are eligible for Hilton Team Member Travel Benefits, 401k with match, and a paid UFC GYM Membership (Pittsburgh

Qualifications

• Must be able to work in a fast-paced environment.
• Ability to work autonomously.
• Outstanding people skills.
• Results-driven.
• Familiar with industry best practices.

Responsibilities

• The Line Cooks are responsible for preparing food in a quality and consistent manner with an outstanding presentation.
• Following all culinary guidelines on a consistent basis.

Skills

Fast-paced environment

Autonomous

People skills

Results-driven

Industry best practices

Education

High School Diploma or GED

Prior culinary experience

Job description

Jacksons Restaurant + Bar located adjacent to the Hilton Garden Inn Pittsburgh Area Beaver Valley in Monaca is looking for a part-time line cook to join their culinary team. Hilton is ranked #1 on Fortune's Best Companies to Work For® in the U.S. list, offering exclusive global Team Member travel perks and discounts. This property is locally owned and operated by Piatt Hotel Group, an established, family-owned management group with a portfolio of newly constructed, renovated and well-maintained properties across Western PA. A career with Piatt Hotel Group offers pathways for new responsibility, career advancement and continuous learning for Team Members at every level.

The Line Cooks areresponsible for preparing food in a quality and consistent manner with an outstanding presentation. Following all culinary guidelines on a consistent basis.

Required Skills:

• Must be able to work in a fast-paced environment and available for all shifts
• Ability to work autonomously
• Outstanding people skills
• Results-driven
• Familiar with industry best practices

Education and Experience:

• High School Diploma, or GED
• Prior culinary experience.

• Part-Time employees are eligible for Hilton Team Member Travel Benefits, 401k with match, and a paid UFC GYM Membership (Pittsburgh locations).

Equal Opportunity Employer