Line Cook

centro; Minneapolis (MN); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

50% employee discount

Simple IRA retirement plan with 3% 2

Employee rewards, gifts, and appraisal

Job summary

Centro Restaurant Group in Minneapolis is hiring line cooks for multiple concepts, offering a fast-paced, team-oriented environment where food excellence is valued.

You will cook to order, read tickets, handle allergens, and maintain safety standards while supporting opening and closing tasks and daily line checks. We welcome diverse backgrounds and Spanish skills are a plus.

Qualifications

• Experience as a line cook
• Self-starter, able to see tasks that need to be completed and takes the initiative to complete them
• Ability to work both independently and as a team
• Strong communication skills
• Ability to adapt and work in a fast-paced environment
• An interest and willingness to learn more, listen, and take constructive feedback
• Enthusiasm for working with a diverse team
• Conversational Spanish helpful but not required

Responsibilities

• Cooking food to order, following the company's spec sheets
• Reading food tickets thoughtfully and paying close attention to modifications and any listed allergens
• Delivering food in goal ticket times
• Communicating effectively with other employees to complete orders
• Prepping ingredients
• Following safety and sanitation guidelines
• Assisting with daily temperature and line checks
• Consistently and effectively completing opening and closing tasks in a timely manner
• Assisting with stocking, organizing and cleaning food lines

Skills

Experience as a line cook

Self-starter

Team player

Strong communication

Adaptability

Willingness to learn

Diversity minded

Spanish helpful

Job description

Do you enjoy a fast-paced work environment? Do you enjoy being part of a team? Do you believe great food makes life better? If yes, then Centro Restaurant Group is looking for you to join our team as a Line Cook. We are hiring line cooks across multiple locations and concepts including: Centro, Bina's, Bill's Bait Shop and Hippo Pockets.

Why Centro Restaurant Group?

Food and drink with innovation. Atmosphere felt with energy, heart, and dedication.

CentroRestaurant Group aims to create fun fast-casual concepts that provide a welcoming and memorable experience for all guests while providing speedy and thorough service and quality food and beverage.

Our company values lie within our team and our community. CRG is devoted to fostering a fun and respectful space for our staff and our guests. We view our relationship with our community as symbiotic - when we nurture our family, our family grows and becomes stronger and thus, helps us better serve our community. In addition, CRG nurtures our team. We work hard to create an equitable, positive, and fun experience for all staff. We will invest as much in you as you invest in us, and are focused on not only having a cohesive and efficient team but in creating leaders.

This is where you come in...

What You'll Bring

• Experience as a line cook
• Self-starter, able to see tasks that need to be completed and takes the initiative to complete them
• Ability to work both independently and as a team
• Strong communication skills
• Ability to adapt and work in a fast-paced environment
• An interest and willingness to learn more, listen, and take constructive feedback
• Enthusiasm for working with a diverse team
• Conversational Spanish helpful but not required

• Evenings, weekends, and Sunday availability is a must!

Your Impact

As a line cook you will aid in the cooking and preparation of the delicious food that creates a fun and memorable experience for our guests. Although Centro Restaurant Group works to create a welcoming ambiance for guests, it is the food that keeps them coming back for more. As a line cook you will aid in service through:

• cooking food to order, following the company's spec sheets
• reading food tickets thoughtfully and paying close attention to modifications and any listed allergens
• delivering food in goal ticket times
• communicating effectively with other employees to complete orders
• prepping ingredients
• following safety and sanitation guidelines
• assisting with daily temperature and line checks
• consistently and effectively completing opening and closing tasks in a timely manner
• assisting with stocking, organizing and cleaning food lines

Benefits of Working at Centro Restaurant Group

• 50% employee discount
• Simple IRA retirement plan with 3%match
• Employee rewards, gifts, and appreciation programs

Centro Restaurant Group is an equal opportunity employer

We value diversity, inclusion and belonging at our company. Centro Restaurant Group does not discriminate against any employee or applicant on the basis of race, color, creed, religion, national origin, sexual orientation, gender identity or expression, physical or mental disability, age, marital status, familial status, or veteran status.