Line cook

Torsap Thai Kitchen

Mesa (AZ)

On-site

USD 28,000 - 42,000

Full time

14 days+

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Job summary

Dozers Grill in Mesa, AZ is seeking a dedicated Cook to join our fast-paced kitchen, delivering high-quality meals and maintaining cleanliness. You will follow established recipes and work with a team to ensure smooth service, all while upholding safety and hygiene standards.

This role offers both full-time and part-time opportunities, with in-person work and chances to showcase culinary talents in a welcoming, team-driven environment. Join us in creating memorable experiences for our guests.

Qualifications

  • Strong background in food preparation, cooking, and food service operations.
  • Knowledge of food handling procedures and safety regulations.
  • Previous restaurant or kitchen experience is highly desirable.
  • Culinary experience with proficiency in knife skills is essential.
  • Excellent teamwork skills with the ability to work under pressure in a busy environment.
  • Strong attention to detail and commitment to maintaining cleanliness in the kitchen.

Responsibilities

  • Prepare and cook meals according to established recipes and menus.
  • Assist in menu planning, ensuring a variety of nutritious options are available.
  • Handle food safely and maintain high standards of hygiene in the kitchen.
  • Perform dishwashing duties, ensuring all kitchenware is cleaned and sanitized promptly.
  • Collaborate with kitchen staff to ensure efficient meal preparation and service.
  • Maintain inventory of food supplies and assist with ordering as necessary.
  • Ensure all equipment is cleaned and maintained properly after use.

Skills

Food preparation
Food safety
Teamwork
Knife skills
Work under pressure

Job description

About Us

Dozers Grill is a Pool Hall and Sports Bar catering to a broad customer base. We are striving to create a multi-generational gathering spot for our customers where everyone feels welcome. We are a team-driven environment that shares in the workload. Join us in creating memorable experiences for our guests while showcasing your cooking talents!


Overview

We are seeking a dedicated and skilled Cook to join our culinary team. This role is essential in ensuring the smooth operation of our kitchen, providing high-quality meals, and maintaining cleanliness and organization. The ideal candidate will have a passion for food, an understanding of food safety protocols, and the ability to work in a fast-paced environment.


Duties


  • Prepare and cook meals according to established recipes and menus.

  • Assist in menu planning, ensuring a variety of nutritious options are available.

  • Handle food safely and maintain high standards of hygiene in the kitchen.

  • Perform dishwashing duties, ensuring all kitchenware is cleaned and sanitized promptly.

  • Collaborate with kitchen staff to ensure efficient meal preparation and service.

  • Maintain inventory of food supplies and assist with ordering as necessary.

  • Ensure all equipment is cleaned and maintained properly after use.


Skills


  • Strong background in food preparation, cooking, and food service operations.

  • Knowledge of food handling procedures and safety regulations.

  • Previous restaurant or kitchen experience is highly desirable.

  • Culinary experience with proficiency in knife skills is essential.

  • Excellent teamwork skills with the ability to work under pressure in a busy environment.

  • Strong attention to detail and commitment to maintaining cleanliness in the kitchen.


Join our team where your culinary skills will shine, and your contributions will make a difference!


Job Types: Full-time, Part-time


Work Location: In person

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