Line Cook

Parker John's; Menasha (WI); Hybrid; USD 32,000 - 52,000; Full time

Benefits offered by this job

Group health insurance

401k matching

Meal discounts

Job summary

Parker John's is seeking dedicated and reliable individuals to join our culinary team, focusing on BBQ mastery and scratch-made dishes. You’ll thrive in a collaborative, fast-paced kitchen, with training available for the right candidate. We offer group health insurance, a company-matching 401k, meal discounts, and apositive work environment that supports growth.

You’ll be paid weekly, with paychecks Friday. If you can work Saturdays or Sundays, you’ll be a strong fit for our bustling BBQ crew.

Qualifications

• Team player with collaborative mindset.
• Thrives in fast-paced kitchen environments.
• Open to training the right candidate.

Responsibilities

• Prepare and cook BBQ dishes with attention to quality.
• Maintain kitchen cleanliness and organization.
• Support team to ensure timely service.

Skills

Team player

Fast-paced environment

Willing to be trained

Job description

We are seeking dedicated, reliable, and skilled individuals to join our culinary team. Join us and embark on a journey to master the art of BBQ, just like a true Pitmaster! Delight our guests with mouthwatering, made-from-scratch dishes that keep our guests coming back.

As part of our team, you should thrive in a collaborative environment and thrive under the demands of a fast-paced kitchen. While experience in a commercial kitchen is highly preferred, we are open to training the right candidate.

In addition to the opportunity to grow your culinary skills, we offer an attractive benefits package. This includes group health insurance, a company-matching 401k program, meal discounts, and a positive work environment that fosters personal and professional growth.

You'll be compensated for your hard work on a weekly basis, with paychecks every Friday.

If you cant work Saturday & Sunday Dinners your application will be rejected