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Isla Bella Beach Resort in Marathon, FL, is seeking a Line Cook to join our culinary team. You will prepare and cook menu items in a fast-paced resort kitchen, upholding high standards for quality, food safety, and presentation.
The ideal candidate has 1+ year of line cook experience, works well under pressure, and enjoys teamwork in a hospitality setting. We offer competitive benefits and opportunities for growth.
Isla Bella Beach Resort
1 Knights Key Blvd
Marathon, FL 33050, USA
About Isla Bella Beach Resort
Isla Bella Beach Resort combines unparalleled luxury with the authentic charm of the Florida Keys to create an oceanfront destination like no other. Nestled on 24 acres in Marathon, this 199-room resort blends modern elegance with the natural beauty of a mile-long private beach and vibrant marine surroundings. With a focus on exceptional guest experiences, Isla Bella offers world-class dining, a full-service spa, and a marina for thrilling water adventures, all designed to capture the laid-back yet sophisticated spirit of the Keys.
Isla Bella Beach Resort is seeking a Line Cook to join our culinary team in Marathon, Florida. This role is responsible for preparing and cooking menu items in a fast-paced resort kitchen while maintaining high standards for quality, food safety, and presentation.
The ideal candidate has previous restaurant or hotel kitchen experience, works well under pressure, and takes pride in preparing great food for guests.
Prepare and cook menu items according to recipes and quality standards
Set up and maintain assigned station for lunch and/or dinner service
Ensure food is cooked to order and presented properly
Prepare meats, seafood, vegetables, and other ingredients for service
Maintain a clean, organized, and sanitized workstation
Assist with kitchen prep and daily food production
Monitor food quality and portion control
Follow all food safety and sanitation standards
Help reduce waste and assist with inventory control
Work collaboratively with chefs and kitchen team members
1+ year of experience as a Line Cook, Cook, or Prep Cook
Restaurant, hotel, or resort kitchen experience preferred
Knowledge of food safety and sanitation standards
Ability to work in a fast-paced kitchen environment
Strong teamwork and communication skills
Flexible schedule including weekends and holidays
Some English language skills preferred for kitchen communication
We offer competitive benefits and a great team environment:
Additional voluntary benefits
Employee housing (based on availability)
Discounts at EOS Hospitality sister properties
Growth opportunities within EOS Hospitality
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.