Line Cook

Zany's; Lewiston (ID); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

401(k) matching

Employee discounts

Free uniforms

Medical and dental insurance

Tuition assistance

Daycare reimbursement

Job summary

Zany's in Lewiston, Idaho, is looking for a motivated Line Cook to join our dynamic culinary team. Candidates should have a strong work ethic and problem-solving skills while demonstrating proficiency in essential kitchen tasks. Ideal applicants must be flexible with scheduling, willing to train in various areas, and committed to maintaining high standards. Enjoy benefits including competitive pay, training, and employee discounts. This is an excellent opportunity to grow both personally and professionally in a supportive environment.

Qualifications

• Prior experience in a reputable restaurant or hotel is preferred.
• Must be flexible with scheduling, including weekends and holidays.
• Ability to communicate effectively and respectfully.

Responsibilities

• Join a dynamic and professional culinary team as a Line Cook.
• Produce the best experiences possible for guests.
• Work in a fast-paced environment committed to excellence.

Skills

Strong work ethic

Problem-solving skills

Time management skills

Team-oriented approach

Basic knife skills

Recipe interpretation

Tools

Basic kitchen equipment

Job description

Benefits

• 401(k) matching


• Employee discounts


• Free uniforms

Zany's is currently seeking a motivated Line Cook to join our dynamic and professional culinary team. Happy Day employees are excited to come to work, to learn, and to produce the best experiences possible for our guests. This position requires a strong work ethic, problem-solving and time management skills, and an enthusiastic, teachable attitude.

Enjoy the benefits of working for a successful company, with comprehensive training, benefits to qualifying employees including a monthly meal discount card to all Happy Day locations, medical and dental insurance, 401(k) with company match, tuition assistance, and daycare reimbursement, and being a partner to the community.

If you want a job in a fast-paced environment where you will develop your personal and professional skills and be a part of a community committed to excellence, this may be the job for you! Read through our qualifications below.

The ideal line cook candidate will have:

• Prior experience in a reputable restaurant or hotel that is culinary and hospitality driven
  
  
  
  • If you lack experience but are motivated and teachable, we would still love to talk to see if you are a good fit for our team!
  
  
  
  


• A strong work ethic and commitment to uncompromising quality


• A team-oriented approach and a calm demeanor during time-sensitive tasks


• Current knowledge of basic kitchen equipment


• Proficiency in basic knife skills, meat, vegetable, and sauce fabrication


• Ability to mathematically adjust recipes; able to read, create, interpret and follow written recipes with precision.


• Willingness to cross-train into other areas and Happy Day restaurants

Job Qualifications

• Must be flexible with scheduling, including weekends, evenings, and holidays


• Must be reliable and punctual


• Ability to work as part of a team


• Ability to communicate effectively and respectfully


• Maintain high standards for work areas and appearance


• Maintain a positive attitude and commitment to excellence


• Access to reliable transportation