Line Cook

Olive Garden

Johnson City (TN)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Free employee meal
Weekly pay
Anniversary pay
Paid sick leave
Paid family and medical leave
Medical/dental insurance
Ongoing training for skill development
Discounts on cellphones, travel, and electronics
401(k) savings plan with company match

Job summary

Join a leading restaurant chain as a Line Cook, where you will play a key role in preparing and presenting exceptional dishes. This full-time position offers flexible schedules, competitive pay, and numerous benefits, including medical insurance and opportunities for career advancement. If you have a passion for cooking and are eager to learn, we welcome you to join our family at Olive Garden.

Qualifications

  • Entry-level position requiring a passion for delivering exceptional meals.
  • Commitment to following safety standards is essential.

Responsibilities

  • Deliver and execute recipes and presentations to delight guests.
  • Maintain safety and sanitation standards.

Skills

Passion for cooking
Recipe execution
Commitment to safety standards

Job description

Join to apply for the Line Cook role at Olive Garden.

Our winning family starts with you! Check out these great benefits:

  • Flexible schedules to help you balance other commitments
  • Free employee meal (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid sick leave (1 hour for every 30 hours worked, begins accruing upon hire)
  • Paid family and medical leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training for skill development
  • Discounts on cellphones, travel, electronics, and more
  • 401(k) savings plan with company match after 1 year
  • Management career advancement opportunities (over 50% of managers promoted from hourly roles)

At Olive Garden, we prioritize safety and sanitation, ensuring team member wellness and clean restaurants. As a line cook, you should have a passion for delivering and executing recipes and presentation to delight guests, with a commitment to safety standards.

We'd love to welcome you to our family!

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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