Line Cook

Olive Garden; Albuquerque (NM); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Flexible schedules

Free employee meal (limited menu)

Weekly pay

401(k) savings plan (company match after 1 year)

Paid sick leave

Paid family and medical leave

Medical/dental insurance

Discounts on cellphones, travel, and electronics

Ongoing training for skill development

Management career advancement opportunities

Job summary

Olive Garden is seeking a dedicated Line Cook to join their team in Albuquerque. As a member of the kitchen crew, you will focus on executing recipes with precision and ensuring the presentation of dishes meets high standards. This full-time position offers flexible schedules and numerous benefits, including free meals and a 401(k) savings plan. Join the Olive Garden family and advance your career in a supportive environment!

Qualifications

• Entry-level position suitable for candidates passionate about food and cooking.
• Ability to maintain high safety standards in food preparation.

Responsibilities

• Deliver and execute recipes flawlessly for guest satisfaction.
• Maintain high standards of food safety and sanitation.

Skills

Passion for food quality

Recipe execution

Plate presentation

Job description

Join to apply for the Line Cook role at Olive Garden.

Our winning family starts with you! Check out these great benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, accruing upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (company match after 1 year)
• Management career advancement opportunities (over 50% of managers are promoted from hourly positions)

At Olive Garden, we prioritize food quality, safety, and sanitation. As a line cook, you should have a passion for delivering and flawlessly executing recipes and plate presentation to delight our guests, while maintaining high safety standards.

We'd love to welcome you to our family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants