Line Cook

Boo's Burgers; Houston (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

A neighborhood burger stand in Houston is searching for a dedicated cook who thrives in a busy environment and consistently produces quality food. Ideal candidates will have basic knife skills and a food handler's card, along with strong teamwork and multi-tasking abilities. This position involves a 20-30 hour weekly commitment, typically across four shifts, with pay starting at $15 per hour plus tips.

Benefits

Tip share

Annual performance-based bonus

Bi-weekly payroll

Qualifications

• Ability to lift up to 50 lbs.
• Available 11am - midnight, 4 shifts/week.
• Work on feet for 10-hour shifts.

Responsibilities

• Cooking food to order according to food safety and company standards.
• Preparing and replenishing ingredients during service.
• Maintaining a clean and sanitary work area.

Skills

Basic knife skills

Team player

Multi-tasker

Listener

Job description

Located on Navigation Blvd, we are a neighborhood burger stand that emphasizes:

• care towards the food we serve,
• hospitality and service,
• and engaging programming.

We're searching for a cook that likes to be busy, enjoys gaining & sharing knowledge, and takes pride in putting out consistent quality food at all times.

Pay:

• $15 Base
• Includes tip share
• bi-weekly payroll
• eligible for an annual performance-based bonus

Responsibilities:

• Cooking food to order, in accordance with food safety and company-specific standards
• Preparing and replenishing ingredients to be used during service
• Maintaining a clean and sanitary work area (including but not limited to washing dishes, sweeping, mopping, and sanitizing surfaces)
• Deep cleaning kitchen, as needed

Job requirements:

• Basic knife skills
• Team player
• Multi-tasker
• Listener
• Show up on time, ready to work
• Work on feet for 10-hour shifts
• Ability to lift up to 50 lbs
• Available 11am - midnight, 4 shifts/week
• Work 20-30 hrs/week
• Food handler's card

Please note: This is not a complete description of all duties performed. Responsibilities may change based on the needs of the kitchen team.