Line Cook

Tatsu-Ya; Houston (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking passionate line cooks to join their dynamic team in a fast-paced environment. This role offers a unique opportunity to delve into Japanese culture and cuisine while honing your culinary skills. As a line cook, you'll maintain high-quality standards, communicate effectively with your team, and utilize basic cooking techniques. Enjoy perks like free meals and flexible hours while growing within the company. If you're ready to take your culinary journey to the next level, this is the perfect opportunity for you!

Benefits

Free Shift Meals

Flexible Hours

Dynamic Work Environment

Internal Growth Opportunities

Paid Medical Benefits

Qualifications

• Must have or obtain Food Handlers certification.
• Ability to work in a team and follow directions.

Responsibilities

• Maintain a positive attitude and excel in a team environment.
• Read and execute recipes while adhering to quality standards.

Skills

Effective Communication

Basic Cooking Knowledge

Ability to Lift 50 lbs

Following Directions

Fast-Paced Work

Job description

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Description

We are currently looking for talented line cooks at Tatsu-Ya. Must be able to move quickly and work efficiently with great attention to detail. We have opportunities to expand your knowledge on Japanese culture and cuisine.

Job Duties

• Maintain positive attitude
• Excel in a team environment
• Communicate effectively
• Follow directions and procedures
• Work to quality standards
• Read and execute recipes
• Perform tasks repeatedly
• Effectively utilize basic cooking techniques
• Operate and maintain basic kitchen equipment
• Having an understanding of the restaurant industry preferred, but necessary

Perks Include

• Free shift meals or paid family meal
• Flexible hours
• A fun, dynamic, fast-paced work environment
• Internal growth opportunities
• Paid medical benefits offered

Required Skills/Abilities

• Ability to lift 50 lbs.
• Stand on feet for long periods of time
• Must communicate effectively
• Must be able to follow directions and procedures
• Must have or obtain Food Handlers certification
• Must be able to work in a fast-paced environment
• Basic cooking knowledge

Apply today!

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants